- Vineyard:
Soil: Sandy loam – Clay
Exposition: Southeast
Altitude: 150m
- Grapes:
Koiniariko 100%
- Classification:
Organic dry red wine
- Food Pairing:
This wine can be paired with a dish with game or venison. It can also support beautifully goat cheese and recipes with dry resins and chestnuts.
- Ageing:
Balkan oak 24 months
- Serving:
16-18° C
- Appelation:
Protected Geographical Indication SERRES, Northern Greece
